No-Bake Chocolate-Peanut Butter Treats

75 18 servings, 1 bar (28 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

18 servings, 1 bar (28 g) each

These chocolatey peanut butter treats are a melt-and-pour recipe made with graham wafers, chocolate and peanut butter. Did we mention that these chocolatey treats are no-bake? How easy is that?

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What You Need

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Make It

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  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Place graham wafers in prepared pan, cutting as necessary to completely cover bottom of pan.
  • Microwave semi-sweet chocolate and peanut butter in medium microwaveable bowl on HIGH 1-1/2 to 2 min. or until chocolate is completely melted and mixture is well blended, stirring every 30 sec. Pour over graham wafers; spread to completely cover wafers.
  • Melt white chocolate as directed on package. Drop spoonfuls over semi-sweet chocolate; swirl gently with knife.
  • Refrigerate 1 hour or until firm. Use foil handles to lift dessert from pan; peel off foil. Cut dessert into 18 bars.

Size Wise

Enjoy your favourite foods on occasion but remember to keep tabs on portions.

Substitute

Prepare using your favourite variety of Kraft Peanut Butter.

How to Store

Store in tightly covered container in refrigerator.

Servings

  • 18 servings, 1 bar (28 g) each

Nutritional Information

Serving Size 18 servings, 1 bar (28 g) each
AMOUNT PER SERVING
Calories 130
% Daily Value
Total fat 8g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 45mg
Carbohydrate 13g
Dietary fibre 1g
Sugars 10g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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