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12 servings, 1 cheesecake (90 g) each
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Prepare using Kraft Pure Strawberry Jam and topping cheesecakes with quartered fresh strawberries instead of the raspberries.
These creamy cheesecakes can be frozen up to 2 days before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.