One Pan Meatball Stroganoff

30 8
Recipe By
Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

8

A robust classic to satisfy the whole family.

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What You Need

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Make It

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  • Prepare one recipe Mastering The Meatball (see link below), or thaw 24 prepared meatballs.
  • Sauté onion and mushrooms in butter; add flour and mix well.
  • STIR in ketchup, consommé, rice, cream cheese and 24 cooked meatballs. Bring mixture to boil and let simmer until sauce is creamy and meatballs are hot.

TIP

Meatballs can be made ahead and stored in the freezer.

Healthy Living

This is an indulgence main dish. Lighten up with Philadelphia Light Cream Cheese and save 29 calories and 3 g fat per serving.

Make it Easy

Use the soup can to measure the rice.

Servings

  • 8

Nutritional Information

Serving Size 8
AMOUNT PER SERVING
Calories 385
% Daily Value
Total fat 21.4g
Carbohydrate 26.7g
Dietary fibre 1g
Protein 20.8g
   
Calcium 8 %DV
Iron 19 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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