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  1. Open-Face Tuna Melt

Open-Face Tuna Melt

00:20:00 4 servings, 1 sandwich (160 g) each
Recipe By
5.0
4 3 Reviews
Prep Time
5
min.
Total Time
20
min.
Servings

4 servings, 1 sandwich (160 g) each

Turn your basic tuna sandwich into a tasty Open-Face Tuna Melt. Top off some pitas with mayonnaise, tuna, tomatoes, green onions and cheddar cheese, then bake until hot and bubbly. Enjoy!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Spread mayonnaise onto pita breads; place on baking sheet.
  • Top with remaining ingredients.
  • Bake 10 to 15 min. or until sandwiches are heated through and cheese is melted.

Serving Suggestion

Serve with Kraft Rancher's Choice Dressing and crisp fresh vegetable dippers, such as carrots and celery.

Special Extra

Sprinkle sandwiches lightly with Italian seasoning before baking.

Servings

  • 4 servings, 1 sandwich (160 g) each

Nutritional Information

Serving Size 4 servings, 1 sandwich (160 g) each
AMOUNT PER SERVING
Calories 400
% Daily Value
Total fat 20g
Saturated fat 7g
Cholesterol 45mg
Sodium 680mg
Carbohydrate 34g
Dietary fibre 2g
Sugars 1g
Protein 18g
   
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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