Open-Faced Tuna Melt

20 4
Recipe By
(4) 3 Reviews
Prep Time
Total Time


Turn your tuna sandwich into a tasty Open-Faced Tuna Melt. Top off some pitas with MIRACLE WHIP, tuna, tomatoes, green onions and Cheddar cheese, bake until bubbly and enjoy!

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What You Need

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Make It

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  • Preheat oven to 350°F. Spread Miracle Whip evenly onto pita breads.
  • Top evenly with the remaining ingredients. Place on ungreased baking sheet.
  • Bake 10 to 15 min. or until cheese is melted.

Serving Suggestion

Try serving with crisp carrot and celery sticks along with Kraft Ranch Dressing as a dip.

Special Extra

Sprinkle sandwiches lightly with Italian seasoning before baking.


Save 30 calories and 3.5 grams fat by substituting Miracle Whip Calorie-Wise Dressing for regular product.


  • 4

Nutritional Information

Serving Size 4
Calories 392
% Daily Value
Total fat 17.4g
Saturated fat 7.4g
Cholesterol 47mg
Sodium 714mg
Carbohydrate 37.2g
Dietary fibre 1.7g
Protein 20.9g
Vitamin A 12 %DV
Vitamin C 8 %DV
Calcium 25 %DV
Iron 17 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • iluvmy2girls06 |

  • nphair |

    Easy to make and quick. Well liked. Added more tuna, cheese and tomatoes.

  • ajraine |

    Quick, easy and delicious. I ended up using 2 cans of tuna and added a bit more cheese...fantastic!!