Orange Creme Pops

190 8 servings, 1 pop (93 g) each
Recipe By
Reviews
Prep Time
10
min.
Total Time
3
hr.
10
min.
Servings

8 servings, 1 pop (93 g) each

Whip up a batch of frozen pops as a warm-weather treat. Flavoured with marshmallow and orange juice, these homemade pops are fun and easy to make.

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What You Need

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Make It

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  • Beat marshmallow creme and juice in large bowl with mixer until well blended. Whisk in Cool Whip. Stir in marshmallows.
  • Spoon into 8 paper or plastic cups. Insert wooden pop stick into centre of each cup.
  • Freeze 3 hours or until firm. Remove from cups before serving.

Storage Know-How

Once thawed, refrigerate Cool Whip Whipped Topping for up to 2 weeks or re-freeze.

Servings

  • 8 servings, 1 pop (93 g) each

Nutritional Information

Serving Size 8 servings, 1 pop (93 g) each
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 2g
Saturated fat 2g
Cholesterol 0mg
Sodium 25mg
Carbohydrate 35g
Dietary fibre 0g
Sugars 29g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 20 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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