Orange Date Muffins

30
Recipe By
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Prep Time
10
min.
Total Time
30
min.
Servings

Chopped dates and orange juice help make these muffins flavourful and moist. Serve these muffins for breakfast, brunch or snack time.

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What You Need

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Make It

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  • GREASE large muffin tins or line with paper baking cups.
  • MIX flours, brown sugar, baking powder and salt in a large bowl; add dates, nuts and orange rind.
  • WHISK together eggs, orange juice and butter.
  • STIR liquid mixture into dry ingredients, stirring just until moistened. Spoon into muffin cups, filling each to the top.
  • BAKE at 400°F (200°C) for 15 to 20 minutes or until firm to the touch. Cool in pan for 5 minutes; remove muffins and cool on rack. Store in airtight container.

Servings

Nutritional Information

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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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