OREO Cookie Crunch Bars

35 16 servings, 1 bar (38 g) each
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16 servings, 1 bar (38 g) each

Chocolate-marshmallow bars, oh my! With a cookie crust and layers of marshmallow, chocolate chunks and nuts, these bars are a super-special treat, best served with a glass of cold milk.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Crush 16 cookies; coarsely chop remaining cookies. Mix crushed cookies with butter; press onto bottom of 9-inch square pan sprayed with cooking spray.
  • Spread marshmallow creme onto crust to within 1/2 inch of edges; top with chopped chocolate, nuts and chopped cookies. Press lightly into marshmallow creme to secure.
  • Bake 18 to 20 min. or until lightly browned; cool completely before cutting into bars.


Substitute peanuts for the walnuts.


  • 16 servings, 1 bar (38 g) each

Nutritional Information

Serving Size 16 servings, 1 bar (38 g) each
Calories 200
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 10mg
Sodium 240mg
Carbohydrate 22g
Dietary fibre 1g
Sugars 11g
Protein 3g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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