Original Roasted Potatoes

60 8 servings, 1/8 recipe each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
Servings

8 servings, 1/8 recipe each

These easy-to-prepare potatoes make the perfect side to serve with your favourite cooked meat.

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What You Need

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Make It

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  • Heat oven to 450°F.
  • Mix all ingredients except potatoes until blended. Add to potatoes in large bowl; mix lightly.
  • Spoon into casserole sprayed with cooking spray.
  • Bake 40 to 45 min. or until potatoes are tender, stirring occasionally.

Substitute

Prepare recipe using white potatoes or new potatoes. If using new potatoes, cut potatoes in half instead of quartering them before using as directed.

Special Extra

Garnish with fresh parsley sprigs, or chopped fresh parsley, before serving.

Servings

  • 8 servings, 1/8 recipe each

Nutritional Information

Serving Size 8 servings, 1/8 recipe each
AMOUNT PER SERVING
Calories 190
% Daily Value
Total fat 5g
Saturated fat 0.4g
Cholesterol 0mg
Sodium 190mg
Carbohydrate 32g
Dietary fibre 2g
Sugars 10g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 25 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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