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16 servings, 1 piece (110 g) each
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Place completely unwrapped packages of cream cheese in microwaveable bowl. Microwave on HIGH 45 sec. or until slightly softened.
For a special touch, stir a few drops of red food colouring into the Cool Whip before using as directed.
This is an indulgent dessert for special occasions. Be sure to watch the serving size!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This really is the best choc cheesecake ever. I used oreo crumbs instead of cookies & put raspberries & blueberries on top. I have made twice & will make again & again. So easy to make.
This was my first attempt ever at making a cheesecake. It turned out amazing and tasted great. Not overly difficult to make and my family loved it!