A crunchy make-ahead salad that is sure to be a winner.

  • PREP: 0 hr(s). 15 min / Total: 3 hr(s). 15 min
  • PHOTOS: 1 Add your photo
  • Servings: 12 servings, 1 cup (250 mL) each

Courtesy of:kraft

What you need

 
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Make It

  • Mix Miracle Whip, sugar and vinegar.

  • Combine broccoli, onions, raisins and sunflower kernels in large bowl. Add Miracle Whip mixture; toss to coat.

  • Refrigerate several hours. Sprinkle with bacon before serving.

Kraft Kitchen Tips

  • MAKE AHEAD

    Salad can be refrigerated up to 24 hours before serving.

  • SUBSTITUTE

    Prepare as directed, using Miracle Whip Calorie-Wise Dressing.

Ratings & Reviews

Ratings

Reviews

would make again but omit the raisins, just a tad too sweet for our taste...

07/07/2013

I've made this type of salad before and used craisins instead of raisins since I'm not a fan of them. Also I did not put sunflower seeds before but I think next time I make this I will try it. I like the advice from Betty692 about just using the coleslaw dressing instead of the miracle whip/sugar/vinegar mix, sounds so much easier and fail-proof, thanks!

07/03/2013

I use just Kraft Coleslaw dressing instead of the miracle whip, sugar and vinegar. It is perfect!!! Never to sweet or sour, always perfect, every time. And I add other ingredients such as dried cranberries instead of raisins and almonds instead of sunflower seeds. Wonderful recipe and so easy, guests love it every time.

07/03/2013

I substituted balsamic vinegar for the white vinegar, it was great. Have made this a few times. Always tastes great

02/20/2013

11/17/2012

Perfect make ahead no work recipe that gets rave reviews. Substituted apple cider vinegar for the white vinegar and dried cranberries for the raisins.

10/17/2012

Super tasty!

09/16/2012

Great salad. easy to make and very nutritious. Have made this many times. I would give a 10 out of 10

07/29/2012

Been making this one for years. Couple of changes I use is Honey mixed with the Mayo instead of sugar. Also used Harvati cheese cube quite small.

05/25/2012

04/13/2012

If you're concerned over the amount of sugar you can cut it back to 1 1/2 tablespoons using the same amount of dressing or mayo and my recipe only requires 1 tablespoon of vinegar. I also use half the qty of red onion and i substitute a 340 g bag of broccoli slaw for the florets. Rest of ingredients are all the same.

03/25/2012

This salad is also good with Poppy Seed dressing and grated cheddar cheese. I have never tried it with the raisins and the sunflower seeds, that would be a nice addition.

03/22/2012

This salad is so good, will definitely make it again!!

11/06/2011

I simply love this salad my family and I can't get enough of it! Who said broccoli was not good are just crazy. This is by far the best summer salad for a picnic or potluck.

09/30/2011

made this salad several times with minor substitutions. Substituted grapes for raisins and pumpkin seeds for sunflower seeds

09/24/2011

Toasted almonds instead of sunflower seeds and halved red seedless grapes instead of the raisins. Have made this salad for years...always a hit!! :)

09/23/2011

Works great with red wine vinegar. I substitute Splenda for the sugar and it's great!

09/23/2011

a friend of mine gave me this recipe years ago, however, in place of raisins & sunflower, we used grated cheddar cheese. It has been everybody's favourite since.

09/23/2011

Yummy - always a favourite at a friend of ours, and now I can make it for us!

06/23/2011

we have made this salad for years-we add grated cheese to our recipe.

06/17/2011

Everyone loves this salad. You can't go wrong with this one!

06/17/2011

I got compliments from everyone when I made this at a family function. It's so yummy.

06/10/2011

i added dried cranberries as well

06/05/2011

I loved it. I added grape tomatoe halves and replaced the sunflower for toasted sesame seeds and skipped the raisins. I also used green onions instead of red. Very versatile recipe!!

06/02/2011

Loved it!

02/10/2011

Oh Yummy. I now make this often. I even made it for Christmas Day. It is so good. I did cut back on the sugar though.

01/06/2011

10/15/2010

06/14/2010

Very easy to make, but i found there was way too much sugar for my liking. I reduced it to 1 tbsp from the 1/2 cup in the recipe.

06/14/2010

06/05/2010

Wonderfully easy to make from the bag of Broccoli from Costco.

06/02/2010

We loved this salad. I used blanched broccoli and since I didn't have any sunflower seeds, I substituted toasted pecans, which were delicious. This would be a great salad to bring to a pot luck and it complimented the barbecued ribs that we served with it.

05/20/2010

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Servings

Makes 12 servings, 1 cup (250 mL) each.

Nutritional Info

Serving Size 1 cup (250 mL)

AMOUNT PER SERVING
Calories130
Total Fat 5g
Saturated Fat 1g
Cholesterol 5mg
Sodium 140mg
Total Carbohydrates 20g
Dietary Fiber 1g
Sugars 14g
Protein 4g
Vitamin A20%
Vitamin C110%
Calcium4%
Iron8%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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