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Just follow our 3 simple steps
cut 4 lb. pork spareribs into single ribs. Place in large bowl, along with juice of 1 can (14 fl. oz / 398 mL) pineapple tidbits in juice and 1/4 cup soy sauce. Combine to moisten and coat ribs
Sprinkle 1 pouch Shake'n Bake Pork Coating Mix on to ribs and toss to coat.
Place ribs in single layer on a foil-lined baking sheet. Sprinkle reserved pineapple tidbits evenly over top and bake at 350°F for 45 minutes.
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