Overnight Banana Oatmeal

730 4 servings, 1-1/4 cups (300 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
10
min.
Total Time
12
hr.
10
min.
Servings

4 servings, 1-1/4 cups (300 mL) each

This Overnight Banana Oatmeal recipe takes only 10 minutes to prepare, then store it in the fridge for a super-quick breakfast!

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What You Need

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Make It

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  • Beat pudding mix and milk in medium airtight container with whisk 2 min.
  • Stir in oats, yogurt and bananas; cover with lid.
  • Refrigerate overnight.
  • Stir half the nuts into oat mixture just before serving; top with remaining nuts.

Substitute

Prepare using chopped pecans or walnuts.

Servings

  • 4 servings, 1-1/4 cups (300 mL) each

Nutritional Information

Serving Size 4 servings, 1-1/4 cups (300 mL) each
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 10g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 280mg
Carbohydrate 65g
Dietary fibre 5g
Sugars 38g
Protein 16g
   
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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