Parmesan-Herb Biscuit Bread

45 10 servings, 1 piece (40 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
45
min.
Servings

10 servings, 1 piece (40 g) each

What You Need

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Make It

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  • Heat oven to 350ºF.
  • Spray 8x4-inch loaf pan with cooking spray. Mix cheese and oregano until blended.
  • Dip biscuit pieces, 1 at a time, in margarine, then in cheese mixture, turning to evenly coat each piece. Place in prepared pan.
  • Bake 25 to 30 min. or until golden brown. Cool 10 min.; remove bread from pan. Serve warm.

Substitute

Substitute 1 tsp. dried oregano leaves for the fresh oregano.

Servings

  • 10 servings, 1 piece (40 g) each

Nutritional Information

Serving Size 10 servings, 1 piece (40 g) each
AMOUNT PER SERVING
Calories 130
% Daily Value
Total fat 6g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 430mg
Carbohydrate 16g
Dietary fibre 1g
Sugars 2g
Protein 4g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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