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12 servings, 1/12 recipe (40 g) each
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Prepare using Cracker Barrel Extra Old Cheddar Cheese.
For best flavour, let cheese stand at room temperature about 30 min. before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I've made this recipe for 3 years in a row now. I host a Christmas party each year for 35 to 40 people. I put a bit more on the tray than it asks for and when it needs to be replenished I add more. The presentation of this always gets positive comments from my guests.
Looks like it would not feed many guests - is this a party for 2?
looks very boring, and 1 piece of cheese per person? Hubby would fix this for himself as an afternoon snack for 1!