• Pasta with Meatballs and Spinach for Two

Pasta with Meatballs and Spinach for Two

30 2 servings, 2 cups (500 mL) each
Recipe By
Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

2 servings, 2 cups (500 mL) each

Love pasta and meatballs? You’ll love our recipe for Pasta with Meatballs and Spinach for Two. It’s quick, easy and delish!

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup cooking water.
  • Heat oil in large nonstick skillet on medium-high heat. Add mushrooms and garlic; cook and stir 5 min. Add meatballs and reserved cooking water; stir. Cover; simmer 5 min. or until meatballs are heated through.
  • Add cream cheese product; cook and stir 30 sec. or until melted. Stir in spinach; cook and stir 1 min. or just until spinach is wilted. Add pasta and Parmesan; mix lightly.

Substitute

Prepare using penne, fusilli or rotini pasta.

Substitute

Prepare using button mushrooms.

Servings

  • 2 servings, 2 cups (500 mL) each

Nutritional Information

Serving Size 2 servings, 2 cups (500 mL) each
AMOUNT PER SERVING
Calories 510
% Daily Value
Total fat 23g
Saturated fat 9g
Cholesterol 40mg
Sodium 520mg
Carbohydrate 56g
Dietary fibre 8g
Sugars 5g
Protein 24g
   
Vitamin A 80 %DV
Vitamin C 30 %DV
Calcium 20 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:67014v0ec:177680

>
AdChoices