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2 servings, 2 cups (500 mL) each
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Thick sauces go well with pasta shapes, such as rotini, that have lots of textured surfaces for the sauce to cling to. For a change of pace, prepare this delicious recipe using rigatoni or penne.
Prepare using ground beef or turkey.
Serve with a mixed green salad tossed with your favourite Kraft Calorie-Wise Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.