Pasta Primavera Alfredo

25 6 servings, 1-1/2 cups (375 mL) each
Recipe By
3.8
(11) 10 Reviews
Prep Time
10
min.
Total Time
25
min.
Servings

6 servings, 1-1/2 cups (375 mL) each

PHILADELPHIA Cream Cheese is the key to this quick-and-creamy Alfredo sauce.

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What You Need

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Make It

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  • Cook spaghetti in large saucepan as directed on package, adding vegetables to the boiling water the last 3 min.
  • Meanwhile, cook remaining ingredients in saucepan on medium-low heat until cream cheese product is completely melted and mixture is well blended, stirring occasionally.
  • Drain spaghetti mixture; return to pan. Add sauce; toss to coat.

Substitute

Prepare using Philadelphia Light Cream Cheese Product.

Substitute

Substitute 4 cups of your favourite chopped mixed fresh vegetables, or your favourite frozen vegetable blend, for the broccoli and carrots.

Special Extra

Add 1 cup frozen peas and 1/4 cup cooked and crumbled Bacon (or 1/4 cup Oscar Mayer Real Bacon Bits) to the prepared sauce; cook until heated through, stirring occasionally.

Servings

  • 6 servings, 1-1/2 cups (375 mL) each

Nutritional Information

Serving Size 6 servings, 1-1/2 cups (375 mL) each
AMOUNT PER SERVING
Calories 480
% Daily Value
Total fat 17g
Saturated fat 6g
Cholesterol 25mg
Sodium 700mg
Carbohydrate 65g
Dietary fibre 5g
Sugars 6g
Protein 15g
   
Vitamin A 110 %DV
Vitamin C 35 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • tyoungson |

    I reduced the amount of pasta to 325g for our family of 4, so because of that, next time I will also reduce the cheese. The carrots took longer to cook then the broccoli, so I'm going to throw the carrots in at 5 minutes and then the broccoli at 3 minutes. I think it does require a bit more garlic. We seasoned it with salt and pepper when it was served. Overall, it was very simple to make and delicious.

  • harleymama05 |

    Though this was easy enough to prepare, I found this to be bland and lacking alot of flavor. I have to think of what it's missing and what else I'll add to it next time.

  • Roselyn_sheppard |

    easy and yummy!

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