skip to main content
  1. Pasta with Spicy Marinara Shrimp

Pasta with Spicy Marinara Shrimp

00:30:00 6 servings, 1-1/3 cups (325 mL) each
Recipe By
1 1 Review
Prep Time
Total Time

6 servings, 1-1/3 cups (325 mL) each

Get a jump start on pasta night by using jarred pasta sauce—dressed up with garlic and sun-dried tomatoes and served with shrimp.

Read MoreRead Less

What You Need

Find these ingredients on sale ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, cook and stir garlic in dressing in large skillet on medium heat 1 min. Stir in pasta sauce, tomatoes, parsley and pepper. Bring to simmer on medium-low heat. Add shrimp; cook 4 to 5 min. or until shrimp turn pink, stirring occasionally.
  • Drain pasta, reserving 1/2 cup of the cooking water. Add pasta and reserved cooking water to sauce mixture in skillet. Cook and stir 2 min.

Serving Suggestion

Serve topped with Kraft 100% Parmesan Grated Cheese.


  • 6 servings, 1-1/3 cups (325 mL) each

Nutritional Information

Serving Size 6 servings, 1-1/3 cups (325 mL) each
Calories 360
% Daily Value
Total fat 5g
Saturated fat 0.5g
Cholesterol 115mg
Sodium 540mg
Carbohydrate 55g
Dietary fibre 4g
Sugars 9g
Protein 24g
Vitamin A 15 %DV
Vitamin C 35 %DV
Calcium 10 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review