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  1. Peanut Butter-Banana Monkey Bread

Peanut Butter-Banana Monkey Bread

00:40:00 12 servings, 1/12 recipe (62 g) each
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2 2 Reviews
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12 servings, 1/12 recipe (62 g) each

If you like our Peanut Butter Monkey Bread, you’ve got to try our Peanut Butter-Banana Monkey Bread! Bananas take this fresh-baked monkey bread recipe one step further.

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Make It

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  • Heat oven to 350°F.
  • Place bananas in 9-inch round pan sprayed with cooking spray; sprinkle with 1/4 cup nuts. Microwave brown sugar, margarine, peanut butter, syrup and water in small microwaveable bowl on HIGH 1 min. or until margarine is melted; stir until well blended. Drizzle over bananas.
  • Use pulsing action to process remaining nuts and granulated sugar in food processor until nuts are almost ground; pour into shallow dish.
  • Dip dough pieces in nut mixture, turning to evenly coat each piece. Arrange in single layer over bananas; sprinkle with any remaining nut mixture.
  • Bake 25 min. or until golden brown. Cool 1 min.; invert onto plate. Remove pan. Top bread with any nuts remaining in pan; cool slightly.

Peanut Butter-Apple Monkey Bread

Prepare as directed, omitting water and substituting 1 chopped peeled small apple for the banana.


  • 12 servings, 1/12 recipe (62 g) each

Nutritional Information

Serving Size 12 servings, 1/12 recipe (62 g) each
Calories 170
% Daily Value
Total fat 6g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 290mg
Carbohydrate 28g
Dietary fibre 1g
Sugars 14g
Protein 3g
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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