Peanut Butter Ice Cream Squares

135 12 servings, 1 piece (110 g) each
Recipe By
4.7
(36) 34 Reviews
Prep Time
15
min.
Total Time
2
hr.
15
min.
Servings

12 servings, 1 piece (110 g) each

Treat your family to this frosty ice cream dessert

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What You Need

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Make It

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  • Line 9-inch square pan with foil, with ends of foil extending over sides. Mix crumbs and butter; press firmly onto bottom of prepared pan.
  • Microwave peanut butter and chocolate in microwaveable bowl on MEDIUM 2-1/2 min. Stir until chocolate is melted and mixture is blended. Reserve 2 Tbsp. peanut butter mixture. Mix remaining peanut butter mixture with ice cream; spoon over crust. Drizzle with reserved mixture.
  • Freeze 2 hours or until firm. Remove dessert from pan, using foil handles.

Variation

Prepare using Baker's Semi-Sweet Chocolate and chocolate ice cream.

Servings

  • 12 servings, 1 piece (110 g) each

Nutritional Information

Serving Size 12 servings, 1 piece (110 g) each
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 26g
Saturated fat 12g
Cholesterol 55mg
Sodium 230mg
Carbohydrate 37g
Dietary fibre 1g
Protein 8g
   
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • mbraithwaite |

    I made this recipe with Oreo crumbs instead of graham cracker crumbs, Baker's semi-sweet chocolate instead of white and vanilla ice cream. The chocolate peanut butter was easy to work with. I took it to a family supper where people told me it tasted like an expensive dessert. I made it Saturday night and kept it in the freezer until Sunday afternoon. Taking it out of the freezer 15 minutes before serving made it easier to cut.

  • chasity.m |

    Sooo yummy! I ate a piece of this every night until it was gone :D

  • vmaill |

    super easy, super tasty! i used oreo crumbs for the crust, and melted chocolate drizzled on top. deeelicious!

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