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  1. Peanut Butter-Oatmeal Chocolate Chunk Cookies

Peanut Butter-Oatmeal Chocolate Chunk Cookies

00:27:00 42 servings, 1 cookie (29 g) each
Recipe By
4.5
77 64 Reviews
Prep Time
15
min.
Total Time
27
min.
Servings

42 servings, 1 cookie (29 g) each

Serve these with a cold glass of milk for a yummy after-school snack.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat peanut butter and butter in large bowl with mixer until creamy. Add sugars; beat until light and fluffy. Blend in eggs and vanilla.
  • Mix oats, flour and baking soda. Add to peanut butter mixture; beat until blended. Stir in chocolate.
  • Drop teaspoonfuls of dough, 1 inch apart, onto baking sheets.
  • Bake 10 to 12 min. or just until centres are set. Cool on baking sheets 3 min. Remove to wire racks; cool completely.

Substitute

Prepare using Kraft Smooth Peanut Butter.

Servings

  • 42 servings, 1 cookie (29 g) each

Nutritional Information

Serving Size 42 servings, 1 cookie (29 g) each
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 9g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 70mg
Carbohydrate 16g
Dietary fibre 1g
Sugars 10g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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