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  1. Peanut Butter-Shortbread Cookies

Peanut Butter-Shortbread Cookies

00:29:00 28 servings, 1 cookie (31 g) each
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1 1 Review
Prep Time
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28 servings, 1 cookie (31 g) each

Can't decide between shortbread cookies or peanut butter cookies? Now you don't have to choose! These sweet treats are the perfect hybrid between shortbread and peanut butter cookies that you didn't know you needed in your recipe archives. Rolled in icing sugar, these tasty little twists on snowball cookies are sure to delight any cookie lover.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine flour and salt. Beat butter, peanut butter and vanilla in large bowl with mixer until blended. Add 3/4 cup sugar; beat until light and fluffy. Gradually add dry ingredients, mixing well after each addition.
  • Roll into 28 balls, using about 1-1/2 Tbsp. dough for each ball.
  • Cover baking sheets with parchment. Measure 1/4 cup icing sugar into small bowl. Add dough, 1 ball at a time, turning to evenly coat all sides of each ball with sugar.
  • Place, 2 inches apart, on prepared baking sheets. Flatten by using fork to make crisscross design in each top of ball.
  • Bake 14 min. or until centres of cookies are almost set. Cool 5 min. Remove cookies to wire racks. Sift remaining sugar over cookies; cool completely.

Storage Know-How

Store in airtight container at room temperature up to 1 week.

Special Extra

Beat 1/2 cup chopped pecans into dough before rolling into balls.


  • 28 servings, 1 cookie (31 g) each

Nutritional Information

Serving Size 28 servings, 1 cookie (31 g) each
Calories 150
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 85mg
Carbohydrate 16g
Dietary fibre 0g
Sugars 7g
Protein 2g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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