Peanut Butter Snowballs

80 24 servings, 1 snowball (25 g) each
Recipe By
(51) 44 Reviews
Prep Time
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24 servings, 1 snowball (25 g) each

No candy-making skills required to make these no-bake chocolate-dipped peanut butter balls. They're perfect for festive gift-giving - the hard part will be having to give them all away!

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What You Need

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Make It

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  • Mix peanut butter and butter in medium bowl until blended. Add sugar and graham crumbs; mix well.
  • Shape into 24 (1-inch) balls; dip, 1 at a time, in chocolate, turning to evenly coat each ball. Place on parchment- or waxed paper-covered rimmed baking sheet.
  • Refrigerate 1 hour or until firm.

How to Easily Dip Snowballs

To easily coat snowballs with melted chocolate, add balls to bowl of melted chocolate. Then, use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks and allow excess chocolate to drip back into bowl before placing balls on prepared baking sheet.


Pack these delicious snowballs in small containers. Then, add a colourful bow and gift tag to each container and you've got the perfect holiday or hostess gift.


  • 24 servings, 1 snowball (25 g) each

Nutritional Information

Serving Size 24 servings, 1 snowball (25 g) each
Calories 140
% Daily Value
Total fat 9g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 60mg
Carbohydrate 14g
Dietary fibre 1g
Sugars 10g
Protein 2g
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • S'thvik |


  • lcymbron |

    Excellent!!! And so easy to make, I used 3/4 cup of gram crackers, and used half the fat peanut butter...still turned out great!

  • abbylyn03 |

    i know these are only simple peanut butter balls but OMG! amazing, addictive, i think its the graham crumbs