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4 servings, 2 cups (500 mL) each
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Omit salad greens. Cook chicken mixture as directed; spoon evenly down centres of 4 (9-inch) warmed flour tortillas. Roll up and serve.
This delicious, veggie packed salad is an excellent source of vitamins A & C and provides a moderate amount of dietary fibre.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.