Pear Medley Marmalade

30
Recipe By
Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

Cook up a batch of our homemade marmalade. Full of pears, oranges, pineapple and maraschino cherries, this Pear Medley Marmalade is easy and delicious.

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Make It

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  • MEASURE prepared fruit into a large saucepan.
  • STIR fruit pectin crystals into fruit and mix well.
  • PLACE saucepan over high heat and stir until mixture comes to a full boil.
  • STIR in sugar. Continue to cook and stir over high heat until mixture comes to a full rolling boil. Boil hard 1 minute, stirring constantly. Remove from heat.
  • STIR and skim foam for 5 minutes to prevent floating fruit.
  • POUR quickly into warm, sterilized jars filling up to 1/4-inch from rim.
  • SEAL while hot with sterilized 2-piece lids with new centres.

Servings

Nutritional Information

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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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