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Serve with garlic green beans and hot mashed potatoes.
Substitute toasted hazelnuts for the pecans.
This recipe easily doubles to make 8 servings. Just prepare as directed, doubling all ingredients.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.