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1 lb. (450 g) or 24 servings, 1 piece (19 g) each
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Substitute peppermint candies for the candy canes.
Store in tightly covered container in refrigerator.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I've made these the past couple Christmases. Extra special treat for friends. They love it so much one of them asked me in August when I'd be ****** them again.
SO EASY!! Ran out of white chocolate, so 2/3 of the chocolate I used was semi-sweet. It was awesome!! Definitely going to make it again! I also mixed the candy in instead of putting it on the top.
Very easy, and pretty addition to the Christmas dessert table! Not to mention.. Yummy!!