Perfect Grilled Bruschetta Salmon

40 6 servings, 1/6 recipe (140 g) each
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6 servings, 1/6 recipe (140 g) each

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Make It

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  • Heat barbecue to medium heat.
  • Combine first 4 ingredients with 3 Tbsp. dressing. Spray large sheet heavy-duty foil with cooking spray.
  • Place foil on barbecue grate. Top with fish, flesh side down.
  • Grill 5 min.; turn fish. Brush with remaining dressing.
  • Top with tomato mixture. Grill 18 to 20 min. or until fish flakes easily with fork; top with basil.


If you don't have heavy-duty foil, you can use a double layer of regular foil instead. Or, grill the fish on a greased clean barbecue grate instead of on the foil-covered grate.


  • 6 servings, 1/6 recipe (140 g) each

Healthy Living

Nutrition Bonus

This delicious and fuss-free grilled salmon can be part of a healthy eating plan.

Nutritional Information

Serving Size 6 servings, 1/6 recipe (140 g) each
Calories 200
% Daily Value
Total fat 10g
Saturated fat 2g
Cholesterol 65mg
Sodium 230mg
Carbohydrate 3g
Dietary fibre 0g
Sugars 2g
Protein 23g
Vitamin A 4 %DV
Vitamin C 8 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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