• PHILADELPHIA 3-Step Peanut Butter Cheesecake

PHILADELPHIA 3-Step Peanut Butter Cheesecake

240 8-10
Recipe By
5
(1) 1 Review
Prep Time
15
min.
Total Time
4
hr.
Servings

8-10

Peanut butter. Cheesecake. Put them together and you get a cheesecake with predictably delicious results. It's creamy, delicious and everything a PHILADELPHIA cheesecake should be.

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What You Need

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Make It

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  • MIX cream cheese, sugar, peanut butter and vanilla with electric mixer until smooth. Add eggs one at a time; mix on low speed just until blended.
  • POUR into crust.
  • COMBINE caramel and peanuts; drop small spoonfuls of mixture in random pattern over top of cheese. Gently swirl caramel with tip of a knife.
  • BAKE at 350°F (180°F) for 30-35 minutes or until center is almost set.
  • REFRIGERATE 3 hours.

Servings

  • 8-10

Nutritional Information

Serving Size 8-10
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • allybabe_18 |

    SO Delicious!! I made it and even skipped a step. I added the chopped chocolate to it directly after I took it outta the oven and it turned out perfect! My family loved it, super easy to make and very tasty. Will definately make this again. :)

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