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Makes 12 servings, one slice (106 g) each.
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Enjoy a serving of this rich-and-indulgent treat on special occasions.
To make swirling easier, microwave the jam in a microwaveable bowl for 30 sec. before dropping over cheesecake batter.
To camouflage little cracks that may occur after baking, fill cracks with additional jam just before serving.
Save 50 calories, 8 grams of fat and 2 grams of saturated fat per serving by preparing as directed, using PHILADELPHIA Light Brick Cream Cheese Spread and low fat sour cream.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.