• Phyllo-Wrapped Baked Brie with Mushrooms

Phyllo-Wrapped Baked Brie with Mushrooms

30 8
Recipe By
4.9
(17) 15 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

8

Let our Phyllo-Wrapped Baked Brie with Mushrooms be the star of the show. Serve this warm baked brie appetizer alongside a traditional cheese and cracker platter - your guests will be delighted!

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What You Need

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Make It

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  • Heat oven to 400°F. Cook mushrooms and onions in dressing in skillet until tender. Cool.
  • Brush 1 phylllo sheet with butter; cover with remaining phyllo sheets, brushing each layer with butter before stacking. Cut 10-inch circle from stack; discard trimmings.
  • Cut cheese horizontally in half; place 1/2 in centre of phyllo stack. Top with 1/2 the mushroom mixture, remaining cheese and mushrooms. Fold phyllo around cheese, folding as necessary to completely enclose cheese; brush with remaining butter. Place on baking sheet or in pie plate.
  • Bake 15 min. or until golden brown. Serve with crackers.

Make it Easy

To cut down on preparation time, purchase pre-sliced mushrooms for use in this recipe.

Make it Easy

Use a clean pair of kitchen shears to cut out the phyllo circle.

Servings

  • 8

Nutritional Information

Serving Size 8
AMOUNT PER SERVING
Calories 131
% Daily Value
Total fat 9.5g
Saturated fat 4.8g
Cholesterol 25mg
Sodium 225mg
Carbohydrate 7.2g
Protein 4.3g
   
Vitamin A 6 %DV
Calcium 3 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • cbrezina |

    Guests loved this one! I used a large Brie and just doubled the mixture.

  • cmdenman |

    A friend of mine made this for a get together we had and it was simply amazing! It was very hard to not eat the whole thing myself! If you are looking for something extraordinary for your holiday appetizer table - this is your recipe!

  • tanya_driscoll |

    A go to recipe time and time again!!! Always brings rave reviews and never any leftovers :( Really easy to make and equally as delicious!!

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