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20 servings, 1 Tbsp. (15 mL) each
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Serve as a bread spread for hot dogs or other sandwiches. Or serve as a dipping sauce for shrimp, fish or chicken fingers.
Prepare as directed, substituting 2 to 3 Tbsp. chopped canned chipotle chiles in adobo sauce for the jalapeño peppers.
This flavourful condiment can be prepared ahead of time. Refrigerate up to 1 week before using as desired.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.