skip to main content
Top

Pimento-Cheese Pinwheels

00:30:00 16 servings, 1 pinwheel (32 g) each
Recipe By
1
0 0 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

16 servings, 1 pinwheel (32 g) each

These rolled pinwheels look like loads of fun, but it’s the cheese and kick from a dash of hot pepper sauce that make this appetizer so popular.

Read MoreRead Less

What You Need

Find these ingredients on sale ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 375ºF.
  • Beat all ingredients except crescent dough with mixer until blended.
  • Unroll dough onto work surface; firmly press perforations and seams together to form 12x8-inch rectangle. Spread with cream cheese mixture; roll up, starting at one long side. Cut into 16 slices. Place 2 inches apart, on baking sheet sprayed with cooking spray.
  • Bake 13 to 15 min. or until golden brown. Serve warm.

Substitute

Substitute roasted red peppers for the pimentos.

Servings

  • 16 servings, 1 pinwheel (32 g) each

Nutritional Information

Serving Size 16 servings, 1 pinwheel (32 g) each
AMOUNT PER SERVING
Calories 100
% Daily Value
Total fat 7g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 180mg
Carbohydrate 7g
Dietary fibre 0g
Sugars 2g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

Loading...

509641:208905

>
AdChoices