Holidays & Occasions
Baking & Desserts
Cheese & Dairy
Coffee & Beverages
Dinners & Sides
Spreads & Condiments
Dressings & Marinades
Healthy Living Articles
15 servings, 3 meatballs (39 g) each
Read MoreRead Less
Tap or click steps to mark as complete
For extra kick, mix 3/4 tsp. each ground ginger and garlic powder with other sauce ingredients before stirring in meatballs.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
First had these at my sister's house - it was an instant hit! So quick to prepare and very tasty. Love the smoky/sweet flavor of the sauce.
Excellent recipe,I added garlic powder,pepper and 1/3 cup apple juice.It was yuumy!!