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10 servings, 1 cup (250 mL) each
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Substitute pepperoni for the salami.
This dish is also great served hot. Just toss the hot cooked pasta with the remaining ingredients, then serve.
Salad can be refrigerated up to 24 hours before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I watched the video and made the recipe exactly like the recipe. It was awful tasting and nobody liked it. I am considered to be an excellent cook, besides which, the recipe is so simple you can't go wrong. So the ingredients were horribly wrong.
Wonderful pasta salad!
I add other pizza toppings to it (peppers, black olives, purple onions, mushrooms....) and it is a hit every time