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4 servings, 1-3/4 cups (425 mL) each
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Omit pepperoni. Reduce vegetable cooking time to 5 min. Add 2 cooked and crumbled bacon slices along with the cheese.
To quickly cut the pepperoni into quarters, simply stack the slices before cutting as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.