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4 servings, 1/4 recipe (221 g) each
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Serve with a crisp mixed green salad tossed with your favourite Kraft Calorie-Wise Dressing.
Good news! This oh-so-easy combination has foods from 2 different food groups, helping you to eat a variety of foods.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
this recipe didn't sound too great at first but I made a few simple changes and we just LOVE it now! Instead of the sun dried tomato dressing we used italian style dressing and since no one in my family likes cranberries, we just didn't include them!!
Two tiny changes brought a 2 star recipe way up to 5 star!!! Give it a try! I find the italian sauce goes better with the pork and mustard and really complete the meal!!
used this on a pork roast.Didn't care for the sauce too much.But i don't think i cooked thr roast in the sauce long enough.
Made this for my picky parents and they loved it!!! I doubled the sauce, marinated the pork for about 1.5 hours then baked the pork right in the sauce until done. Super EASY!!! Stuffing was also yummy and just added some mashed potatoes and toss salad. Already can't wait to have it again :)