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  1. Pork Pozole

Pork Pozole

00:45:00 6 servings, 1 cup (250 mL) each
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6 servings, 1 cup (250 mL) each

Take comfort in this Pork Pozole recipe tonight! The perfect comfort food, our Pork Pozole is a rich stew with pork, veggies, hominy, salsa verde and more.

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Make It

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  • Toss meat with 1 Tbsp. taco seasoning in medium bowl.
  • Heat 1 Tbsp. dressing in Dutch oven on medium heat. Add meat; cook 5 min. or until evenly browned, stirring frequently. Remove meat from pan; set aside.
  • Add remaining dressing to pan. Add vegetables; cook 5 min., stirring frequently. Add remaining taco seasoning; mix well.
  • Return meat to pan along with the chicken broth, salsa and hominy; stir. Bring to boil; simmer on medium-low heat 15 min., stirring occasionally.
  • Serve topped with sour cream.

Special Extra

Sprinkle with chopped fresh cilantro before serving.

Special Extra

Serve with lime wedges to squeeze over each serving of pozole.


  • 6 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 6 servings, 1 cup (250 mL) each
Calories 210
% Daily Value
Total fat 4.5g
Saturated fat 1.5g
Cholesterol 45mg
Sodium 880mg
Carbohydrate 21g
Dietary fibre 4g
Sugars 6g
Protein 20g
Vitamin A 4 %DV
Vitamin C 35 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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