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4 servings, 2 cups (500 mL) each
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This easy-to-make stir-fry is sure to please both family and friends. And as a bonus, the colourful yellow peppers provide an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was an excellent recipe, quick to make, easy to adapt with the chicken and everyone loved it.
Made this last night. Very easy to make and tastes wonderful. Nice blend with the soya and dressing.
This recipe was very good, and easy to make! I have made it more than once and really enjoyed it! The fresh ginger and cashews really make this dish!