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  1. Primavera Turkey Pasta Bake

Primavera Turkey Pasta Bake

00:45:00 4 servings, 1-1/2 cups (375 mL) each
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4 servings, 1-1/2 cups (375 mL) each

Put this creamy Primavera Turkey Pasta Bake in the oven for a new take on pasta primavera. Perfect for weeknights, this turkey pasta bake is primo.

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Make It

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  • Heat oven to 375°F.
  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, cook turkey in large nonstick skillet on medium heat until done, stirring occasionally; drain. Return turkey to skillet. Add chicken broth, dressing, cream cheese and Italian seasoning; stir. Cook 2 to 3 min. or until cream cheese is completely melted and mixture is well blended, stirring frequently. Remove from heat.
  • Drain pasta. Add to turkey mixture along with the spinach, tomatoes and 1 cup shredded cheese; mix lightly.
  • Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining shredded cheese.
  • Bake 20 min. or until heated through.

Size Wise

You’ll know it’s a special occasion when you get to enjoy a serving of this creamy pasta bake.


Prepare using ground chicken or Italian sausage.

How to Store

Cool any leftovers, then refrigerate up to 3 days before reheating to serve.


  • 4 servings, 1-1/2 cups (375 mL) each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups (375 mL) each
Calories 710
% Daily Value
Total fat 39g
Saturated fat 15g
Cholesterol 185mg
Sodium 820mg
Carbohydrate 49g
Dietary fibre 4g
Sugars 6g
Protein 44g
Vitamin A 50 %DV
Vitamin C 20 %DV
Calcium 30 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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