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Make It

  • Then follow our 3 simple steps:

  • Cook pasta as directed on package, omitting salt.

  • Meanwhile, cook meat in 2 Tbsp. dressing in large skillet 5 min. or until each piece is browned on both sides, turning after 3 min. Stir in tomatoes, vegetables, remaining 2 Tbsp. dressing and liquid. Bring to boil; simmer on medium-low heat 10 min. or until meat is done and vegetables are crisp-tender. Top with cheese; cover. Let stand 2 to 3 min. or until melted.

  • Drain pasta. Serve topped with sauce.

Kraft Kitchen Tips

  • SUBSTITUTE

    Prepare using another pasta shapes, such as gemelli, macaroni, rotini, small shells or scoobi doo.

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Servings

Makes 4 servings, 1/4 recipe (359 g) each.

Nutritional Info

Serving Size 1/4 recipe (359 g)

AMOUNT PER SERVING
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* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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