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Prosciutto & Arugula Flatbreads

00:10:00 4 servings, 2 topped pita wedges (169 g) each
Recipe By
1
0 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 2 topped pita wedges (169 g) each

Need a quick party appetizer? You'll know it's a special occasion when you get to enjoy a serving of these delicious topped flatbreads.

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What You Need

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Make It

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  • Spread pitas with cream cheese product.
  • Top with remaining ingredients.
  • Cut each into 4 wedges.

How to Toast the Pita Breads

Heat nonstick skillet on medium-low heat. Add breads, 1 at a time if necessary; cook 2 min. on each side or until lightly toasted on both sides.

Servings

  • 4 servings, 2 topped pita wedges (169 g) each

Nutritional Information

Serving Size 4 servings, 2 topped pita wedges (169 g) each
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 6g
Saturated fat 3g
Cholesterol 30mg
Sodium 690mg
Carbohydrate 20g
Dietary fibre 1g
Sugars 3g
Protein 8g
   
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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