Pub Cheese Spread

5 16 servings, 2 Tbsp. (30 mL) each
Recipe By
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Prep Time
5
min.
Total Time
5
min.
Servings

16 servings, 2 Tbsp. (30 mL) each

What You Need

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Make It

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  • Mix ingredients until blended.

Make Ahead

This flavourful dip can be prepared in advance. Refrigerate up to 24 hours. Remove from refrigerator about 10 min. before serving. Thin with up to 2 Tbsp. additional beer, if desired.

Serving Suggestion

Serve with toasted baguette slices.

Variation

Prepare using your favourite non-alcoholic beer.

Servings

  • 16 servings, 2 Tbsp. (30 mL) each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. (30 mL) each
AMOUNT PER SERVING
Calories 110
% Daily Value
Total fat 9g
Saturated fat 6g
Cholesterol 30mg
Sodium 340mg
Carbohydrate 1g
Dietary fibre 0g
Sugars 1g
Protein 4g
   
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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