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Makes 2 doz. or 24 servings, one bar (86 g) each.
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Prepare as directed, using 15x10x3/4-inch baking pan and decreasing the baking time to 20 to 22 min. or until wooden toothpick inserted in centre comes out clean.
Stir 1/2 tsp. grated lemon or orange peel into the frosting.
Sprinkle top with grated orange or lemon peel.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.