• Quesadillas with Salami and Tomato Salsa

Quesadillas with Salami and Tomato Salsa

23 4 servings, 1 quesadilla (90 g) and 1/3 cup (75 mL) salsa each
Recipe By
Reviews
Prep Time
15
min.
Total Time
23
min.
Servings

4 servings, 1 quesadilla (90 g) and 1/3 cup (75 mL) salsa each

Try our quesadilla recipe, filled with savoury salami and cheese and served with fresh tomato salsa. This quesadilla recipe is the perfect appetizer for a Cinco de Mayo party or any festive celebration.

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What You Need

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Make It

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  • Combine tomatoes, red onion and garlic in medium bowl. Add dressing, lime zest and juice; stir until blended. Set aside.
  • Divide salami and cheese over half of each tortilla; fold in half. Add to skillet; cook 1 min. on each side or until golden brown on both sides. Remove from skillet. Repeat with remaining tortillas and filling. Cut into wedges. Serve with salsa.

Special Extra

Add 1 finely chopped jalape├▒o pepper and 1/4 cup chopped cilantro to the salsa for an added boost of flavour and heat.

Servings

  • 4 servings, 1 quesadilla (90 g) and 1/3 cup (75 mL) salsa each

Nutritional Information

Serving Size 4 servings, 1 quesadilla (90 g) and 1/3 cup (75 mL) salsa each
AMOUNT PER SERVING
Calories 360
% Daily Value
Total fat 23g
Saturated fat 8g
Cholesterol 40mg
Sodium 1000mg
Carbohydrate 25g
Dietary fibre 2g
Sugars 5g
Protein 16g
   
Vitamin A 8 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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