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40 servings, 2 Tbsp. (30 mL) each
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Combine ingredients in microwaveable bowl; cover with waxed paper. Microwave on HIGH 8 min. or until Velveeta is almost completely melted, stirring after 5 min. Remove from microwave; stir until Velveeta is completely melted and dip is well blended.
Serve with tortilla chips, pita chips and/or cut-up fresh vegetables.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.