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4 servings, 1-1/2 cups (375 mL) each
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Serve with toast or warm biscuits and a crisp mixed green salad.
Traditional beef stew takes about 1 hour and 15 minutes to prepare. Our version takes less than 30 minutes, saving you about 45 minutes!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
So easy and very tasty.
This is a very easy and unique recipe! I have made it several times and am making it again tonight! Yum!
This recipe was very good. It was a very nice consistency however I would leave out the Zesty Italian dressing next time. It made it tastes bitter and a little too sour.