RECIPE TAGS:

When prep takes only 5 minutes, you know you're on your way to a fast dinner!

  • PREP: 0 hr(s). 5 min / Total: 0 hr(s). 30 min
  • PHOTOS: 1 Add your photo
  • Servings: 4

Courtesy of:kraft

What you need

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Make It

  • Preheat oven at 350°F. Brown meat in skillet; drain. Stir in peas, soup, milk, garlic powder and thyme. Bring just to boil.

  • Spread meat mixture on bottom of 8-inch square baking dish. Top with rice; sprinkle with cheese.

  • Bake 10 min. or until cheese is melted.

Kraft Kitchen Tips

  • SERVING SUGGESTION

    Serve with a green salad and Calorie-Wise Dressing.

  • SPECIAL EXTRA

    For extra zip, stir 1/4 cup ketchup into the meat mixture.

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Servings

Makes 4 servings.

Nutritional Info

Serving Size 1/4 recipe

AMOUNT PER SERVING
Calories545
Calories From Fat215.1
Total Fat 23.9g
Saturated Fat
Cholesterol
Sodium 586mg
Total Carbohydrates 43.4g
Dietary Fiber 3.7g
Sugars
Protein 36.8g
Vitamin A6%
Vitamin C82%
Calcium24%
Iron29%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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