Quick Meatball Lasagna Skillet

30 4 servings, 1/4 recipe (348 g) each
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4 servings, 1/4 recipe (348 g) each

This quick and simple recipe features the irresistible flavours of homemade lasagna in a skillet. Ready in 30 minutes, this satisfying recipe is sure to become a new family favourite - perfect for serving on a busy weeknight.

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What You Need

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Make It

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  • Heat dressing in large deep nonstick skillet on medium-high heat. Add meatballs; stir. Cook 5 min., stirring occasionally.
  • Add pasta sauce and water; stir. Bring to boil. Add noodles; stir to evenly coat with sauce. Cover; simmer on medium-low heat 15 to 18 min. or until noodles are tender.
  • Sprinkle with cheeses. Remove from heat. Let stand, covered, 2 min. or until mozzarella is melted.

Special Extra

For added colour and flavour, garnish with chopped fresh Italian parsley before serving.


  • 4 servings, 1/4 recipe (348 g) each

Nutritional Information

Serving Size 4 servings, 1/4 recipe (348 g) each
Calories 690
% Daily Value
Total fat 35g
Saturated fat 14g
Cholesterol 65mg
Sodium 1470mg
Carbohydrate 61g
Dietary fibre 6g
Sugars 13g
Protein 36g
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 35 %DV
Iron 40 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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